A-Taste Multi-grain Cracker 2025 - Sea salt flavor 160g

A-Taste Multi-grain Cracker 2025 - Sea salt flavor 160g
A-Taste Multi-grain Cracker 2025 - Sea salt flavor 160g
Code:811
Weight:160g
Origin:Hong Kong
Price:48,000 VNĐ
Short description:
A-Taste Sea Salt cracker is a delicate combination of the characteristic mild salty taste of sea salt and the rich nutrition of 5 different types of nutritious seeds. This is a part of a healthy and balanced lifestyle that you can enjoy every day.

DESCRIPTION

INFORMATION
Product name: Multi-Grain Cracker - Sea Salt Flavor
Brand: A-Taste
Net weight: 160g
Origin: Hong Kong
Manufacturer: Dong Guan Silang Foods Co.,Ltd.
Import and distribution: Thien Bao Confectionery Company Limited (TBCC)
Date of manufacture: See MFD
Expiry date: see EXP
Instructions for use: Use directly after opening
Storage: Store in a cool, dry place, away from direct sunlight


INGREDIENT
Wheat flour (>35%), sweetener: maltitol (INS 965(i)), vegetable oil, wheat bran (>14%), eggs, starch, barley flour (>1.5%), cereals (>0.8%), black brown rice (>0.3%), corn sticky rice (>0.1%), crispy brown rice (>0.1%), oatmeal brown rice (>0 .1%), brown rice, crispy purple sweet potatoes, maltodextrin, lactobacillus probiotic (amount > 2.2 ty/100g), sea salt, leavening agent: ammonium hydrogen carbonate (INS 503(ii)), leavening agent : sodium hydrogen carbonate (INS 500(ii)), leavening agent: dicalcium hydrogen phosphate (INS 341(ii)), acidity regulator: citric acid (INS 330), edible flavoring.


WARNING INFORMATION
Product contains wheat, eggs, oats, barley and barley related products. This production line is also used to produce peanuts, seeds, dairy products and soybeans.


NUTRITIONAL INFORMATION
Fat 4g (5%); saturated fat 1g (5%); trans fat 0g
Cholesterol 5mg (2%)
Sodium 70mg (3%)
Total carbohydrates 11g (4%)
Fiber 1g (4%)
Sugar 0g; Includes 0g added sugar (0%)
Protein 1g
Vitamin D 0mcg (0%)
Calcium 8mg (1%)
Iron 0.6mg (3%)
Potassium 40mg (1%)


BENEFIT
Multi-Grain Cracker combines 5 types of nutritious grains (black brown rice, corn, millet, oatmeal, purple brown rice).
Postbiotics: Are biologically active compounds that probiotic bacteria (good bacteria in the intestines) produce when they consume prebiotics (fiber).
Health benefits:
Strengthens the immune system
Reduce digestive symptoms
Prevent and treat diarrhea

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